All News

On September 13-15, 2022, at the Faculty of Pharmacy, Charles University, Czech Republic, you could meet Ph.D. students, or young researchers from…

New article in Microchemical Journal by our members Víctor Vállez-Gomis, Juan L. Benedé, Alberto Chisvert and Amparo Salvador, entitled

"Entrapment…

New article in Separations by our membersGiulia Mastellone, Gaia Bechis, Barbara Sgorbini and Cecilia Cagliero, entitled

"Hydrophobic Natural…

New article in Foods by our members Laura Barp and Giorgia Purcaro, entitled

"Monitoring and Occurrence of Heavy PAHs in Pomace Oil Supply Chain…

New article in Advances in Sample Preparation by our members Steven Mascrez, Chiara Cordero and Giorgia Purcaro, entitled

"A high throughput method…

New article in Journal of Chromatography A by our members Grégory Bauwens and Giorgia Purcaro, entitled

"Quantification and characterization of…

New article in Food Chemistry by our members Natasha D. Spadafora, Steven Mascrez and Giorgia Purcaro, entitled

"Exploring multiple-cummulative…

New article in Talanta by our members Cristian Azorín, Juan L. Benedé and Alberto Chisvert, entitled

"Trace determination of tetrahydrocannabinol…

New article in Industrial Crops and Products by our members Giulia Mastellone, Barbara Sgorbini and Cecilia Cagliero, entitled

"Development of a…

New article in Talanta by our members Héctor Martínez Pérez-Cejuela and J.Manuel Herrero-Martínez, entitled

"Design of a microfluidic paper-based…